Peanut Rings

Ingredients

• Chicken Egg 2 pieces
• Butter 5 oz
• Wheat Flour 10 oz
• Baking Powder 1 teaspoon
• Peanut Sprouts 5 oz
• Vanillin a pinch
• Salt a pinch
• Sour Cream 0 oz
• Sugar 0 oz

Step-by-Step Guide

Step 1

Prepare all necessary ingredients.

Step 2

Melt the butter.

Step 3

Add one egg, sour cream, sugar, salt, and vanillin to the butter.

Step 4

Mix well.

Step 5

Add flour and baking powder.

Step 6

Knead the dough.

Step 7

Transfer to a bag and refrigerate for 20 minutes.

Step 8

Chop the peanuts with a knife.

Step 9

Beat the second egg.

Step 10

Roll out the dough to a thickness of 5–7 mm.

Step 11

Cut out rings.

Step 12

Transfer to parchment paper.

Step 13

Brush with egg.

Step 14

Sprinkle with peanuts.

Step 15

Bake for 15 minutes at 355°F.