Peaches with Ice Cream in Berry Sauce
low calorie

Peaches with Ice Cream in Berry Sauce

Baking and Desserts • World

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Time 10 minutes
Ingredients 6
Servings 4

Description

You can use low-fat ice cream.

Ingredients

  • Honey 2 tablespoons
  • Meyer Lemon Juice 1 tablespoon
  • Grand Marnier Liqueur 1 tablespoon
  • Fresh Berries 5 oz
  • Donut Peaches 2 pieces
  • Vanilla Ice Cream 2 cups

Step-by-Step Guide

Step 1

In a blender, combine the berries, honey, lemon juice, and liqueur. Blend until smooth and strain through a sieve, pressing out all the juice.

Step 2

Cut the peaches into pieces and arrange them on 4 plates. Place a large scoop of ice cream next to each and drizzle with the berry sauce.

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