Peach Soup with Pine Nuts

Peach Soup with Pine Nuts

Soups • European

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Time 20 minutes
Ingredients 5
Servings 6

Description

Peach Soup with Pine Nuts

Ingredients

  • Donut Peaches 4 pieces
  • Nectarines 4 pieces
  • Gingerbread-flavored syrup 5 fl oz
  • Lemon 1 piece
  • Pistachios 5 oz

Step-by-Step Guide

Step 1

Peel the fruits and cut the flesh into cubes. Set aside half, and blend the rest with sugar syrup and lemon juice.

Step 2

Strain the resulting juice and pour it into a soup bowl. Add the pieces of fruit. Stir.

Step 3

Toast the pine nuts in a dry skillet and sprinkle them over the soup.

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