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Peach Ice Cream with Fruit Chunks

Baking and Desserts • World

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Time 30 minutes
Ingredients 5
Servings 4

Description

Peach ice cream with fruit chunks

Ingredients

  • Donut Peaches 20 oz
  • Lemon 1 piece
  • Orange juice concentrate 0 fl oz
  • Sugar 0 oz
  • Vanilla extract ¼ teaspoon

Step-by-Step Guide

Step 1

Remove the pits from the peaches and chop them into small pieces in a food processor. Transfer 1 cup of the chopped flesh to a bowl.

Step 2

In the food processor with the remaining peaches, add the juice from the lemon, orange juice, and sugar. Blend until smooth. Transfer to the bowl with the chopped peaches and add the vanilla. Mix well.

Step 3

Pour into molds, insert sticks, and freeze.

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