Peach Cake

Ingredients

• Donut Peaches 2 pieces
• Egg white 2 pieces
• Milk 5 fl oz
• Wheat Flour 5 oz
• Sugar 0 oz
• Salt a pinch
• Vanillin a pinch
• Baking Powder 1 teaspoon

Step-by-Step Guide

Step 1

Prepare all the necessary ingredients.

Step 2

Grate the peaches on a coarse grater with the skin on.

Step 3

In a bowl, crack the eggs, add salt and vanillin.

Step 4

Mix well.

Step 5

Add the sugar.

Step 6

Mix again.

Step 7

Add the peaches and milk.

Step 8

Mix thoroughly.

Step 9

Sift in the flour with the baking powder.

Step 10

Knead the dough.

Step 11

Pour into a baking dish.

Step 12

Bake in an oven preheated to 355°F for 45 minutes.

Step 13

Remove from the mold and optionally sprinkle with powdered sugar.