Peach and Banana Fruit Ice with Mint and Lemon Juice

Ingredients

• Bananas 5 oz
• Donut Peaches 5 oz
• Mint Leaves 5 pieces
• Meyer Lemon Juice 1 tablespoon

Step-by-Step Guide

Step 1

Prepare the necessary ingredients.

Step 2

Wash the peach thoroughly under running water, remove the pit, and cut into large cubes.

Step 3

Peel the banana and cut it into large pieces.

Step 4

Place the chopped peach and banana into the blender bowl.

Step 5

Pour 1 tablespoon of freshly squeezed lemon juice into the blender bowl.

Step 6

Wash the mint thoroughly under running water, separate 5 leaves, and add them to the blender bowl.

Step 7

Blend all the ingredients with an immersion blender until smooth.

Step 8

Fill all the ice cream molds with the fruit mixture.

Step 9

Cover with a lid and place in the freezer for at least 4 hours, until completely frozen.

Step 10

Before serving, to make it easier to remove the fruit ice, place the molds in hot water for 5 seconds, then carefully remove the ice.