vegan
Passion Fruit Syrup
Baking and Desserts • Thai
0
0
Time
15 minutes
Ingredients
3
Servings
4
Description
A great syrup for ice cream, fresh fruits, and pies.
Ingredients
- Water 1 cup
- Sugar 1 cup
- Passion Fruit 0 oz
Step-by-Step Guide
Step 1
In a small saucepan, combine all the ingredients. Bring to a boil over medium heat, stirring until the sugar dissolves.
Step 2
Reduce the heat and simmer until the syrup reduces to 1.5 cups, about 15 minutes. Pour into a bowl, cover, and cool.
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