Parmesan Cheese Cookies
Baking and Desserts • Italian
Description
Parmesan Cheese Cookies
Ingredients
- Butter 5 oz
- Cheese Spread 10 oz
- Pork fat 1 tablespoon
- Salt to taste
- Wheat Flour 10 oz
- Baking Powder 0 oz
- Sour Cream 5 oz
- Egg white 2 pieces
Step-by-Step Guide
Step 1
Bake the prepared rings in the oven at medium temperature.
Step 2
Mix the butter well with the grated cheese, then add the lard, salt, and flour combined with baking powder. Add the sour cream and knead the dough.
Step 3
Roll the dough into ropes, shape them into equal rings, place them on a greased baking sheet, brush the surface with egg yolk twice, and sprinkle with cheese and salt.
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