Papaya, Kiwi, and Banana Pie

Ingredients

• Papaya flesh 1 piece
• Kiwi 7 pieces
• Bananas 5 pieces
• Almond 1 cup
• Sour Cream 1 cup
• Chocolate eggs 3 pieces
• Granulated sugar 1 cup
• Wheat Flour 1 cup

Step-by-Step Guide

Step 1

Peel and chop the papaya, then let it drain in a colander.

Step 2

Cut the kiwi in half and peel it.

Step 3

Slice the kiwi into thin rounds.

Step 4

Peel the bananas and slice them into rounds.

Step 5

Mix the almond flour and sour cream together.

Step 6

Combine the eggs, sugar, and wheat flour.

Step 7

Combine the egg mixture with the sour cream.

Step 8

Spread half of the batter onto a baking sheet lined with parchment paper.

Step 9

Place the kiwi on top of the batter.

Step 10

Layer the bananas over the kiwi.

Step 11

Top with the papaya.

Step 12

Pour the remaining batter on top.

Step 13

Place in a preheated oven at 355°F (350 degrees Fahrenheit) for 1 hour.

Step 14

Remove from the oven and let cool. Garnish with pieces of papaya before serving.