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Panna Cotta 'Exotic'

Baking and Desserts • European

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Time 5 hours
Ingredients 6
Servings 4

Description

Panna Cotta 'Exotic'

Ingredients

  • Coconut Milk 10 fl oz
  • 10% cream 5 fl oz
  • Sugar 1 tablespoon
  • Gelatin 0 oz
  • Passion Fruit 2 pieces
  • Black Pomegranate Molasses 1 piece

Step-by-Step Guide

Step 1

Add cream and sugar to the coconut milk, bring to a boil. Remove from heat.

Step 2

Dissolve the gelatin in cold water, then add it to the warm milk and mix thoroughly. Pour into dessert cups and refrigerate for 3–4 hours.

Step 3

Before serving, garnish with pomegranate seeds and slices of passion fruit.

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