Pancakes with Sausage and Cheese

Ingredients

• Chicken Egg 2 pieces
• Kefir 5 fl oz
• Corn Starch 0 oz
• Activated Baking Soda a pinch
• Ocean salt to taste
• Erythritol 1½ tablespoons
• Olive Oil to taste
• Cervelat Sausage 5 oz
• Pizza Mozzarella Cheese 0 oz
• Cheshire Cheese 0 oz

Step-by-Step Guide

Step 1

Cut the sausage into thin strips.

Step 2

In a deep bowl, pour in the kefir and crack in the eggs. Add the cornstarch.

Step 3

Add the baking soda to the mixture.

Step 4

Add salt and erythritol.

Step 5

Grate the two types of cheese on a coarse grater and add salt.

Step 6

Beat the mixture with a mixer.

Step 7

In a heated skillet, pour in the resulting mixture in portions.

Step 8

Once the bottom side is browned, flip it over and reduce the heat to medium. Fry for another 2 minutes.

Step 9

Place the sausage and cheese on the pancake.

Step 10

Fold the pancakes into an envelope and fry in the skillet for 3 minutes under a lid.

Step 11

Flip, cover with a lid, and fry on medium heat for another 2 minutes.

Step 12

Transfer to a plate and serve.