Pancakes with Norwegian Herring Salad
Baking and Desserts • European
Description
Pancakes with Norwegian Herring Salad
Ingredients
- Cream of Norwegian Herring 5 oz
- Pickled Cauliflower 0 oz
- Chocolate eggs 2 pieces
- Mayonnaise 0 oz
- Leek 0 oz
- Nut crumb 0 oz
- Salt to taste
- Milk 15 fl oz
Step-by-Step Guide
Step 1
Soak the herring fillet in milk. Boil the eggs.
Step 2
Finely chop all the ingredients.
Step 3
Dress the resulting mixture with mayonnaise.
Step 4
Place the salad on the edge of the pancake and roll it up.
Step 5
Before serving, cut the pancake in half and sprinkle with rings of leek on top.
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