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low calorie
Oranges with Warm Raspberries and Cinnamon
Baking and Desserts • Italian
0
0
Time
15 minutes
Ingredients
5
Servings
4
Description
Oranges with Warm Raspberries and Cinnamon
Ingredients
- Sugar 2 tablespoons
- Oranges 4 pieces
- Ground Cinnamon ¼ teaspoon
- Meyer Lemon Juice 1 tablespoon
- Frozen Raspberries 15 oz
Step-by-Step Guide
Step 1
Using a sharp knife, peel the oranges and slice them into thin rounds. Arrange on 4 plates.
Step 2
In a saucepan, combine the lemon juice, sugar, and cinnamon. Bring to a boil over medium heat. Add the raspberries and let them thaw. Spoon over the oranges and serve immediately.
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