Oranges or Lemons in Sugar
Baking and Desserts • European
0
0
Time
30 minutes
Ingredients
2
Servings
6
Description
Oranges or lemons in sugar
Ingredients
- Sugar 55 oz
- Oranges 35 oz
Step-by-Step Guide
Step 1
Wash the oranges or lemons and slice them thinly, removing the seeds. Layer them in a glass jar, sprinkling sugar between each layer.
Step 2
Leave the oranges or lemons in sugar in a warm room for three days to allow the sugar to dissolve and form a syrup. Store the oranges and lemons in sugar in a cool place.
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