Orange Chocolate Cookies
Baking and Desserts • World
Description
Orange Chocolate Cookies
Ingredients
- Orange juice concentrate 3 tablespoons
- Chocolate to taste
- Cocoa Powder 2 tablespoons
- Wheat Flour 10 oz
- Powdered Sugar 5 oz
- Milk 1 tablespoon
- Chicken Egg 1 piece
- Sugar 6 tablespoons
- Butter 5 oz
Step-by-Step Guide
Step 1
Beat the butter and sugar. While continuing to beat, add the egg and milk. Sift the flour and cocoa powder, gradually kneading a soft dough by hand.
Step 2
On a lightly floured surface, roll out the dough to 5 mm thick. Cut out circles from it. Place them on a baking sheet lined with parchment paper and bake in a preheated oven at 355°F for 10–12 minutes. Let the cookies cool for a few minutes on the baking sheet, then transfer to a rack to cool completely.
Step 3
To prepare the glaze, combine the powdered sugar with the orange juice to create a fairly thick mixture. Place the glaze on each cookie using a teaspoon and let it set. Drizzle melted chocolate on top. Once the chocolate hardens, the cookies can be served.
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