Orange and Coconut Cake

Orange and Coconut Cake

Baking and Desserts • Yugoslavian

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Time 1 hour 30 minutes
Ingredients 9
Servings 4

Description

Orange and Coconut Cake

Ingredients

  • Wheat Flour 10 oz
  • Orange juice concentrate 5 fl oz
  • Desiccated coconut 5 oz
  • Baking Powder 2 teaspoons
  • Sugar 5 oz
  • Vegetable Oil 5 fl oz
  • Citrus Zest Mix 0 oz
  • Chocolate eggs 2 pieces
  • Chopped almonds 0 oz

Step-by-Step Guide

Step 1

Sift the flour, add baking powder, sugar, and shredded coconut. Crush the almonds into crumbs.

Step 2

Lightly beat the eggs, add oil and juice. Combine the mixtures.

Step 3

Grate the lemon zest and add it to the batter.

Step 4

Bake for about 45 minutes at 355°F.

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