Okroshka with Chicken Broth and Radish
Soups • Russian
Description
If desired, you can add mustard and vinegar. This will give a piquant flavor to your dish.
Ingredients
- Salad Potatoes 2 pieces
- Chicken fillet 15 oz
- Chocolate eggs 3 pieces
- Turnips 5 pieces
- Mayonnaise 3 tablespoons
- Cucumbers 2 pieces
- 20% Sour Cream 3 tablespoons
- Dill 1 bunch
- Parsley 1 bunch
- Scallions 1 bunch
- Salt to taste
- Ground Black Pepper to taste
Step-by-Step Guide
Step 1
Boil the chicken. Cut into cubes. Allow the broth to cool.
Step 2
Boil the potatoes and eggs. Cut into cubes.
Step 3
Finely chop the radishes, cucumbers, and herbs.
Step 4
Add all ingredients to the cooled broth.
Step 5
Dress with sour cream and mayonnaise. Adjust the amount of sauces to taste.
Step 6
Add salt and pepper.
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