Oat-Cottage Cheese Cookies

Oat-Cottage Cheese Cookies

Baking and Desserts • Russian

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Time 1 hour
Ingredients 9
Servings 4

Description

Oat-Cottage Cheese Cookies

Ingredients

  • Cottage cheese 5 oz
  • Oat flakes 5 oz
  • Dates 4 pieces
  • Dried cranberries with sugar 0 oz
  • Raisins 0 oz
  • Chicken Egg 1 piece
  • Baking Powder 1 teaspoon
  • Vanillin to taste
  • Ground Cinnamon to taste

Step-by-Step Guide

Step 1

Finely chop the dates.

Step 2

Prepare the cranberries and raisins, and chop if necessary.

Step 3

Mix the oat flakes (you can blend half of them, or replace a quarter with oat bran) with the cottage cheese and the other ingredients. Let it sit for about 15 minutes.

Step 4

Line a baking sheet with parchment paper and grease it with oil. Preheat the oven to 355°F.

Step 5

With wet hands, roll small balls from the dough and flatten them into cookies on the baking sheet.

Step 6

Bake for 25 minutes. They taste even better the next day.

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