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Nut-Free Cookies
Baking and Desserts • European
0
0
Time
30 minutes
Ingredients
5
Servings
6
Description
Nut-Free Cookies
Ingredients
- Margarine 5 oz
- Wheat Flour 2 cups
- Chopped almonds 2 cups
- Powdered Sugar 8 tablespoons
- Vanilla extract 1½ teaspoons
Step-by-Step Guide
Step 1
Mix all the ingredients until a homogeneous mass is obtained. Roll small balls from the dough.
Step 2
Bake for 10–12 minutes at 355°F. Roll the cooled cookies in powdered sugar.
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