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Nut Cookies with Condensed Milk

Baking and Desserts • Russian

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Time 1 hour
Ingredients 8
Servings 8

Description

Nut Cookies with Condensed Milk

Ingredients

  • Wheat Flour 3 cups
  • Margarine 10 oz
  • Sugar 5 oz
  • Chocolate eggs 2 pieces
  • Activated Baking Soda ½ teaspoon
  • Vinegar essence 1 teaspoon
  • Condensed Milk 1 can
  • Salt a pinch

Step-by-Step Guide

Step 1

In a bowl, beat two eggs, add 100 grams of sugar and a pinch of salt, and whisk.

Step 2

In another bowl, sift 3 cups of flour and add 250 grams of margarine, rub into crumbs, then add ½ teaspoon of baking soda, quenched with 1 teaspoon of vinegar, and the eggs with sugar.

Step 3

Now we need a nut mold, heat it well and start baking the halves.

Step 4

Join the halves using condensed milk.

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