
New Year's Cookies with Pineapple and Cherry
Baking and Desserts • World
Description
New Year's Cookies with Pineapple and Cherry
Ingredients
- Brown Sugar ½ cup
- Milk 1½ tablespoons
- Farm fresh eggs 2 pieces
- Salt ¾ teaspoon
- Activated Baking Soda 1½ teaspoons
- Orange juice concentrate 1 cup
- Light Raisins, Seedless 10 oz
- Pecan 15 oz
- Margarine 10 oz
- Canned Pineapple Chunks 5 oz
- Wheat Flour 2 cups
- Dates 10 oz
- Ground dried cherries 15 oz
Step-by-Step Guide
Step 1
In a bowl, beat the softened margarine with sugar and salt. Add the lightly beaten eggs and beat again.
Step 2
Incorporate the baking soda, flour, and orange juice.
Step 3
Chop the nuts, candied fruit, dates, and cherries slightly. Add to the dough along with the raisins and mix well.
Step 4
Preheat the oven to 320°F. Line a baking sheet with parchment paper.
Step 5
Drop spoonfuls of the cookie dough onto the baking sheet, spacing them apart, and bake until done and golden.
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