New Year's Cookies with Pineapple and Cherry

New Year's Cookies with Pineapple and Cherry

Baking and Desserts • World

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Time 45 minutes
Ingredients 13
Servings 8

Description

New Year's Cookies with Pineapple and Cherry

Ingredients

  • Brown Sugar ½ cup
  • Milk 1½ tablespoons
  • Farm fresh eggs 2 pieces
  • Salt ¾ teaspoon
  • Activated Baking Soda 1½ teaspoons
  • Orange juice concentrate 1 cup
  • Light Raisins, Seedless 10 oz
  • Pecan 15 oz
  • Margarine 10 oz
  • Canned Pineapple Chunks 5 oz
  • Wheat Flour 2 cups
  • Dates 10 oz
  • Ground dried cherries 15 oz

Step-by-Step Guide

Step 1

In a bowl, beat the softened margarine with sugar and salt. Add the lightly beaten eggs and beat again.

Step 2

Incorporate the baking soda, flour, and orange juice.

Step 3

Chop the nuts, candied fruit, dates, and cherries slightly. Add to the dough along with the raisins and mix well.

Step 4

Preheat the oven to 320°F. Line a baking sheet with parchment paper.

Step 5

Drop spoonfuls of the cookie dough onto the baking sheet, spacing them apart, and bake until done and golden.

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