Mokko Fondue
Baking and Desserts • American
0
0
Time
30 minutes
Ingredients
5
Servings
4
Description
Mokko Fondue
Ingredients
- Chocolate 10 oz
- Ground Coffee 1 cup
- Cream (40%) 3 tablespoons
- Brandy 3 tablespoons
- Ground Cinnamon a pinch
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
Break the chocolate into small pieces and melt it in hot coffee, stirring constantly.
Step 3
Add the cream, brandy, and cinnamon, and melt until smooth, keeping it over the flame.
Step 4
Dip marshmallows or pieces of peach.
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