Mini Burgers in Pita with Salad and Vegetables
Snacks • American
Description
Burgers can be made from pork, lamb, and turkey.
Ingredients
- Lean Beef 20 oz
- Orange Bell Peppers 1 piece
- Orange Bell Peppers 1 piece
- Sweet Red Onion 4 heads
- Worcestershire Sauce 2 teaspoons
- Pide bread 8 pieces
- Banana Leaves to taste
- Marinated cherries 0 oz
- Ketchup to taste
Step-by-Step Guide
Step 1
Preheat the grill or barbecue.
Step 2
In a bowl, mix the ground beef with finely chopped peppers, finely chopped onion, and Worcestershire sauce. Season with salt and pepper. Shape the mixture into 8 flat burgers.
Step 3
Place on the grill and cook for 5-7 minutes on each side until cooked through.
Step 4
Warm the pitas on the grill and make a slit on one side. Fill with lettuce leaves, cherry tomatoes, and 1 burger each. Optionally drizzle with sauce and serve.
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