Milk and Fruit Pie

Milk and Fruit Pie

Baking and Desserts • Russian

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Time 45 minutes
Ingredients 6
Servings 4

Description

In the original recipe, oranges were used; I took apples, pears, dried apricots, and raisins — based on 1 medium apple per pie. Enjoy your meal!

Ingredients

  • Chicken Egg 3 pieces
  • Milk 10 fl oz
  • Sugar 10 oz
  • Activated Baking Soda 1 teaspoon
  • Grapefruits to taste
  • Wheat Flour 10 oz

Step-by-Step Guide

Step 1

Beat the eggs with sugar, add milk, baking soda, sugar, and flour. Whisk everything until smooth.

Step 2

Cut the fruits into cubes and add them to the batter.

Step 3

Gently mix and pour the batter into a greased baking dish.

Step 4

Place in a preheated oven at 355°F and bake for about 40 minutes until golden brown.

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