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Matsnabrdoš

Soups • Armenian

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Time 30 minutes
Ingredients 7
Servings 2

Description

Matsnabrdoš

Ingredients

  • Matsuni 20 fl oz
  • Basil 1 bunch
  • Dill 1 bunch
  • Cilantro 1 bunch
  • Cucumbers 2 pieces
  • Salt a pinch
  • Walnuts 2 teaspoons

Step-by-Step Guide

Step 1

Wash and peel the cucumbers. Cut them into small cubes. Finely chop the herbs.

Step 2

Whisk the matsuni either with a whisk or in a blender. Add the herbs, cucumbers, and salt. Place in the refrigerator for 10–20 minutes.

Step 3

Serve cold, sprinkled with finely chopped walnuts.

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