Lemon Squares with Poppy Seeds

Lemon Squares with Poppy Seeds

Baking and Desserts • World

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Time 30 minutes
Ingredients 5
Servings 12

Description

Makes 15 cookies.

Ingredients

  • Butter 5 oz
  • Wheat Flour 5 oz
  • Corn Starch 0 oz
  • Sugar 5 oz
  • Poppy seed paste 2 tablespoons

Step-by-Step Guide

Step 1

Beat the zest from 1 lemon and butter until fluffy, gradually adding sugar. Stir in the poppy seeds and zest, sift in the flour and cornstarch. Knead the dough, place it in a small rectangular pan, prick with a fork, and immediately cut into squares.

Step 2

Bake for 5 minutes at 375°F, then reduce to 320°F and bake for another 20 minutes.

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