Leek and Broccoli Soup
Soups • European
Description
Leek and Broccoli Soup
Ingredients
- Leek 1 piece
- Broccoli to taste
- Ginger to taste
- Parsley 1 bunch
- Garlic 2 cloves
- Lemon Zest to taste
Step-by-Step Guide
Step 1
Boil the leek and broccoli in boiling water for 2–3 minutes.
Step 2
Blend the vegetables and broth in a blender until smooth.
Step 3
Add oil to taste (olive, avocado, or ghee).
Step 4
Before serving, drizzle with gremolata sauce made with finely chopped parsley, garlic, and zest.
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