Kiwi Sorbet

Kiwi Sorbet

Baking and Desserts • American

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Time 10 minutes
Ingredients 3
Servings 2

Description

Kiwi Sorbet

Ingredients

  • Kiwi 15 oz
  • Honey 2 teaspoons
  • Meyer Lemon Juice to taste

Step-by-Step Guide

Step 1

Peel the kiwi, cut it into pieces, and place it in the freezer until fully frozen.

Step 2

Transfer the frozen kiwi pieces to a blender, add honey, lemon juice, and blend until smooth.

Step 3

Scoop into dessert bowls and serve.

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