Keto Bread with Pumpkin Seeds

Ingredients

• Chicken Egg 4 pieces
• Flaxseeds 0 oz
• Butter 0 oz
• Baking Powder 1 teaspoon
• Salt ½ teaspoon
• Nutmeg ½ teaspoon
• Dried Rosemary 1 teaspoon
• Pumpkin seed oil 2 tablespoons
• Flaxseeds 1 teaspoon
• Toasted Sesame 1 teaspoon

Step-by-Step Guide

Step 1

Crack the eggs into a deep bowl.

Step 2

Add the flaxseed meal.

Step 3

Add the melted butter.

Step 4

Add the baking powder and salt.

Step 5

Season with nutmeg.

Step 6

Add the oregano.

Step 7

Then add the pumpkin seeds.

Step 8

Knead the dough thoroughly with wet hands. Shape it into a loaf on parchment paper.

Step 9

Sprinkle sesame seeds and flax seeds on top.

Step 10

Place in a preheated oven at 355°F.

Step 11

After 35 minutes, remove the finished bread from the oven.

Step 12

Let the bread cool slightly, then transfer to a plate and serve.