Jain Soup
Soups • Indian
Description
Jain Soup is a wholesome and nourishing dish made with a variety of vegetables and spices, reflecting the principles of Jain cuisine, which emphasizes vegetarian ingredients and simple preparation methods. It's perfect for a comforting meal any time of the year.
Ingredients
- Sun-Dried Tomatoes 5 oz
- Raisins 5 oz
- Lentils 5 oz
- Oregano a pinch
- Red Long Chili Peppers to taste
Step-by-Step Guide
Step 1
Gently sauté the coarsely chopped sun-dried tomatoes for about 10 minutes in vegetable oil along with raisins, dried oregano, and a pinch of dried red chili pepper. According to Jain beliefs, dry ingredients are considered to be more protected than others.
Step 2
Then add 1 liter of water, a handful of lentils, and cook for 40 minutes. Season with salt. Enjoy it with the feeling that nothing in the world has suffered during these moments, including your own taste.
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