No Image Available
Italian-British Dessert
Baking and Desserts • Italian
0
0
Time
10 minutes
Ingredients
5
Servings
4
Description
Italian-British dessert
Ingredients
- Sugar 2 tablespoons
- Amaretto Liqueur 5 fl oz
- Meyer Lemon Juice 1 tablespoon
- Cream (40%) 10 fl oz
- Almond Candy Coating 10 oz
Step-by-Step Guide
Step 1
Whisk together the Amaretto, sugar, and lemon juice.
Step 2
Pour in the cream — the thicker, the better. Whip everything until creamy.
Step 3
Crush the almond cookies into a glass, pour some of the cream on top, and sprinkle with almond cookies for decoration.
Step 4
Refrigerate for 30 minutes.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!