Irish Soda Bread
Baking and Desserts • Irish
0
0
Time
45 minutes
Ingredients
5
Servings
6
Description
Irish Soda Bread
Ingredients
- Wheat Flour 15 oz
- Salt to taste
- Activated Baking Soda 1 teaspoon
- Buttermilk 10 fl oz
- Dry yeast 2 teaspoons
Step-by-Step Guide
Step 1
Combine the flour with salt, yeast, and buttermilk. Knead the dough.
Step 2
Preheat the oven to 445°F. Place the dough on a greased baking sheet and shape it into a loaf.
Step 3
Bake the bread for 15 minutes. Then reduce the oven temperature to 390°F and bake the bread for another 15 minutes.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!