Hawaiian Baked Rice
Snacks • Hawaiian
0
0
Time
30 minutes
Ingredients
8
Servings
4
Description
This side dish pairs perfectly with duck and chicken dishes.
Ingredients
- Rice 10 oz
- Water 15 fl oz
- Peach Juice 5 fl oz
- Canned Pineapple Chunks 10 oz
- Brown Sugar 5 oz
- Citrus Zest Mix 0 oz
- Nutmeg 1½ g
- Meyer Lemon Juice 0 fl oz
Step-by-Step Guide
Step 1
Preheat the oven to 375°F.
Step 2
Cook the rice in salted water and pineapple juice until tender and all the liquid is absorbed. Add finely chopped pineapple, brown sugar, lemon zest, lemon juice, and nutmeg. Mix well.
Step 3
Grease a baking dish with butter and transfer the rice mixture. Bake for 20 minutes.
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