No Image Available
Ham Soup "Ajo Blanco"
Soups • Spanish
0
0
Time
20 minutes
Ingredients
7
Servings
4
Description
Ham Soup "Ajo Blanco"
Ingredients
- Chopped almonds 10 oz
- Watermelon 10 oz
- Garlic 1 clove
- Olive Oil 4 tablespoons
- Red Wine Vinegar 1 tablespoon
- Salt to taste
- Ham 5 oz
Step-by-Step Guide
Step 1
Blend the almonds, garlic, and stale bread in a blender. Mix with olive oil, adding vinegar and salt.
Step 2
Stir the paste with water to the desired consistency. Add diced melon flesh.
Step 3
Slice the cured ham into thin pieces and serve with the soup.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!