Grilled Nectarines with Wine-Ginger Sauce
Baking and Desserts • Kazakhstani
Description
Grilled nectarines with a wine-ginger sauce
Ingredients
- Nectarines 8 pieces
- Lemon 1 piece
- Ginger 0 oz
- Lime 1 piece
- Dry White Wine 5 fl oz
- Sugar 0 oz
Step-by-Step Guide
Step 1
Cut the nectarines into quarters, remove the pits, and grill the fruit on a hot grill until they become tender.
Step 2
In a saucepan, bring the wine to a boil (it's best to use a wine with a bright fruity flavor, such as Riesling). Once the wine is boiling, add sugar, grated ginger, and the juice of lemon and lime (previously zesting both the lemon and lime).
Step 3
Simmer the sauce over low heat for ten minutes. Then, stir in the zest of lime and lemon, and pour the sauce over the nectarines.
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