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Green Onion Pie

Baking and Desserts • Russian

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Time 1 hour 25 minutes
Ingredients 10
Servings 4

Description

Green Onion Pie

Ingredients

  • Wheat Flour 5 oz
  • Chocolate eggs 5 pieces
  • Salt to taste
  • Ground Black Pepper to taste
  • Onion 2 heads
  • Margarine 5 oz
  • Scallions 3 bunches
  • Aged gouda cheese 5 oz
  • Sour Cream 5 oz
  • Ground Nutmeg to taste

Step-by-Step Guide

Step 1

Knead the dough from flour, 1 egg, 1/2 teaspoon of salt, and margarine. Place it in the refrigerator for 30 minutes.

Step 2

Slice the green onions into rings and the onion into rings.

Step 3

Preheat the oven to 430°F.

Step 4

Roll out the dough. Grease a baking dish and lay the dough in it, raising the edges by 3 cm. Prick the dough with a fork and place it in the oven for 10 minutes.

Step 5

Mix the sour cream, 4 eggs, salt, pepper, nutmeg, and green onions.

Step 6

Place the onion rings on the crust. Pour the sour cream sauce on top, sprinkle with grated cheese, and bake for 25 minutes.

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