
Gooseberry Jam
Baking and Desserts • Russian
Description
Gooseberry Jam
Ingredients
- Sugar 5 lbs
- Water 5 fl oz
- Gooseberry 0 lbs
Step-by-Step Guide
Step 1
Wash the green (unripe) gooseberries, cleaned of seeds, and place them in a bowl.
Step 2
Sprinkle with vodka, shake several times, and place in a cool place (preferably on ice) for 5-6 hours.
Step 3
After that, prepare the syrup, add the gooseberries that have been drained in a colander, and cook until ready.
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