Gazpacho with Sunflower Seeds
vegan

Gazpacho with Sunflower Seeds

Soups • European

0
0
Time 20 minutes
Ingredients 8
Servings 6

Description

Gazpacho with Sunflower Seeds

Ingredients

  • Tomatoes 0 lbs
  • Garlic 6 cloves
  • Lemon ¼ piece
  • Ocean salt to taste
  • Olive Oil 2 tablespoons
  • Sunflower Seeds ½ cup
  • Sweet Corn Sticks 20 oz
  • Avocado 3 pieces

Step-by-Step Guide

Step 1

In a blender, combine tomatoes, garlic, lemon zest, salt, and olive oil.

Step 2

Add sunflower seeds and blend again.

Step 3

Add corn and diced avocados.

Step 4

Chill and serve.

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