Fried Milk
Baking and Desserts • Spanish
Description
Fried Milk
Ingredients
- Coconut Milk 10 fl oz
- 3.2% Milk 15 fl oz
- Brown Sugar 5 oz
- Strawberry 0 oz
- Wheat Flour 0 oz
- Corn Starch 5 oz
- Baking Powder 0 oz
- Vegetable Oil 5 fl oz
Step-by-Step Guide
Step 1
Combine whole milk with coconut milk in a heavy-bottomed saucepan. Add sugar and cornstarch. Place over medium heat and bring to a boil, stirring constantly.
Step 2
Continue stirring and cook until thickened, then remove from heat and let cool slightly. You should have a mixture similar to thick jelly. Pour this mixture onto a greased baking sheet and place in a cool place to set completely.
Step 3
Cut the set mixture into medium-sized rectangular pieces. Heat the oil for frying over medium heat. Coat the pieces in a mixture of flour, cornstarch, and a small amount of baking soda and baking powder. Fry in batches in hot oil until golden brown. Drain on paper towels and serve immediately, garnished with mint and strawberries.
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