Fried Bananas in Sour Cream
Baking and Desserts • Vietnamese
0
0
Time
10 minutes
Ingredients
4
Servings
2
Description
A very quick, hearty, and original dish.
Ingredients
- Bananas 2 pieces
- Semolina 5 oz
- Sour Cream 5 oz
- Vegetable Oil 2 tablespoons
Step-by-Step Guide
Step 1
Cut each banana crosswise into 3 pieces, then slice each piece lengthwise.
Step 2
Coat the banana pieces in semolina.
Step 3
Fry the bananas in oil until golden brown.
Step 4
Serve with sour cream.
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