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French Waffles with Bananas

Baking and Desserts • French

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Time 45 minutes
Ingredients 11
Servings 4

Description

French waffles with bananas

Ingredients

  • Milk 15 fl oz
  • Wheat Flour 5 oz
  • Vegetable Oil 5 fl oz
  • Farm fresh eggs 3 pieces
  • Sugar 1 tablespoon
  • Baking Powder 2 teaspoons
  • Salt ½ teaspoon
  • Vanilla extract ½ teaspoon
  • Bananas 4 pieces
  • Whipped Cream to taste
  • Caramel Syrup to taste

Step-by-Step Guide

Step 1

Mix flour, baking powder, and salt. Beat the egg yolks and sugar with a mixer, then add milk, oil, and vanilla while continuing to beat.

Step 2

Add the egg yolk mixture to the flour. Gradually fold in the beaten egg whites.

Step 3

Bake in a greased waffle maker until golden brown. Serve with banana slices, chocolate syrup, and whipped cream.

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