Fluffy Biscuit
Baking and Desserts • Russian
0
0
Time
30 minutes
Ingredients
5
Servings
4
Description
Fluffy Biscuit
Ingredients
- Egg white 4 pieces
- Wheat Flour 5 oz
- Sugar 5 oz
- Vinegar essence 0 fl oz
- Activated Baking Soda a pinch
Step-by-Step Guide
Step 1
Thoroughly beat the eggs with sugar. The sugar should completely dissolve, and the volume of the mixture should increase threefold.
Step 2
Gradually add the flour, carefully mixing. Add the baking soda that has been quenched with vinegar.
Step 3
Spread onto a baking sheet and bake until ready.
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