Flourless Chocolate Nut Cookies
Baking and Desserts • World
Description
Flourless Chocolate Nut Cookies
Ingredients
- Walnuts 10 oz
- Cocoa Powder 0.6 cups
- Powdered Sugar 3 cups
- Salt ¼ teaspoon
- Egg white 4 pieces
- Vanilla extract 1 tablespoon
Step-by-Step Guide
Step 1
Preheat the oven to 355°F (350 degrees Fahrenheit). Line 2 baking sheets with parchment paper.
Step 2
Place the walnuts on a cutting board and chop them lightly. Spread them on the baking sheet and bake in the oven until fragrant, about 9 minutes. Let cool.
Step 3
In a bowl, mix together the powdered sugar, cocoa powder, and salt. Add the walnuts. Then, incorporate the egg whites and vanilla, and mix gently with a mixer or fork, but do not overmix, or the dough will become too thick.
Step 4
Using a teaspoon, drop mounds of dough onto the baking sheet, leaving some space between the cookies. Bake for about 15 minutes, until the tops are slightly dry.
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