Flourless Banana Cake

Flourless Banana Cake

Baking and Desserts • Russian

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Time 50 minutes
Ingredients 7
Servings 6

Description

Delicious both hot and cold.

Ingredients

  • Egg white 1 piece
  • Bananas 4 pieces
  • Butter 5 oz
  • Ground Cinnamon 1 tablespoon
  • Powdered Sugar 5 oz
  • Ground Breadcrumbs 5 oz
  • Dessert Yogurt 5 oz

Step-by-Step Guide

Step 1

Take one egg and separate the white from the yolk. Whisk the yolk in a blender with powdered sugar, softened butter, and cinnamon.

Step 2

In a separate bowl, mash the peeled bananas, dessert yogurt (I used chocolate), and the juice of half a lime. Blend everything into a puree.

Step 3

Whisk the egg whites separately.

Step 4

Combine everything together, add the breadcrumbs, and blend again.

Step 5

The oven should already be preheated to 355°F. Grease a baking dish with butter and pour the mixture into it. Bake for 30 minutes.

Step 6

As it cooks, I drizzled the cake with honey.

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