Flaxseed Flour Bread in the Microwave
gluten free

Flaxseed Flour Bread in the Microwave

Baking and Desserts • Russian

0
0
Time 10 minutes
Ingredients 7
Servings 2

Description

Flaxseed Flour Bread in the Microwave

Ingredients

  • Flaxseeds 0 oz
  • Butter 0 oz
  • Farm fresh eggs 2 pieces
  • Baking Powder 0 oz
  • Ocean salt a pinch
  • Nutmeg a pinch
  • Mixed Ground Peppers a pinch

Step-by-Step Guide

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Step 1

Pour the flour into a deep microwave-safe container.

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Step 2

Add the baking powder.

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Step 3

Place the butter in a small container.

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Step 4

Heat it in the microwave for a few seconds.

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Step 5

Add the melted butter to the flour.

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Step 6

Crack in the two eggs.

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Step 7

Add salt, grated nutmeg, and ground pepper.

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Step 8

Knead the dough. Bake in the microwave for 2–3 minutes.

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Step 9

Slice and add salt.

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Step 10

Let it cool slightly, transfer to a plate, and serve.

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