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Fish Pie with Potatoes

Baking and Desserts • Russian

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Time 1 hour
Ingredients 10
Servings 6

Description

Fish Pie with Potatoes

Ingredients

  • Chicken Egg 3 pieces
  • Wheat Flour 1 cup
  • Sour Cream ½ cup
  • Mayonnaise ½ can
  • Activated Baking Soda a pinch
  • Salt to taste
  • Ground Black Pepper to taste
  • Sole fillets 10 oz
  • Onion 2 heads
  • Salad Potatoes 5 pieces

Step-by-Step Guide

Step 1

In a bowl, mix the eggs, sour cream, mayonnaise, flour, salt, pepper, and baking soda.

Step 2

Grease a baking dish with oil.

Step 3

Layer sliced raw potatoes at the bottom, followed by onion slices and pieces of fish.

Step 4

Pour the batter on top and bake in the oven at 355°F until golden brown.

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