No Image Available
vegetarian
Egg Muffins with Oregano
Baking and Desserts • European
0
0
Time
20 minutes
Ingredients
8
Servings
1
Description
Recipe taken from a collection of recipes by Anna Smith.
Ingredients
- Coconut Oil 1 tablespoon
- Oregano a pinch
- Sea Salt to taste
- Bell Peppers 2 pieces
- Ground Black Pepper to taste
- Chicken Eggs 2 pieces
- Young Spinach 1 cup
- Green Peas 1 cup
Step-by-Step Guide
Step 1
Beat the eggs lightly with a fork.
Step 2
Add spices and finely chopped vegetables.
Step 3
Distribute the mixture into two muffin tins and bake in the oven for 15 minutes.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!