Easter Raw Vegan Kulich
vegetarian

Easter Raw Vegan Kulich

Baking and Desserts • Russian

0
0
Time 30 minutes
Ingredients 4
Servings 2

Description

Easter Raw Vegan Kulich

Ingredients

  • Chopped almonds 10 oz
  • Dried Apricots 5 oz
  • Light Raisins, Seedless 0 oz
  • Honey 2 tablespoons

Step-by-Step Guide

Step 1

Soak the almonds overnight.

Step 2

In the morning, spread them on a clean towel, turning occasionally, to dry.

Step 3

Grind the almonds in a blender until they are almost flour-like.

Step 4

Add honey, dried apricots, and raisins to the almond mixture.

Step 5

Mix everything well and transfer to a mold.

Step 6

Press the mixture down and invert the mold.

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