Diet Apple Charlotte with Cottage Cheese
low calorie

Diet Apple Charlotte with Cottage Cheese

Baking and Desserts • European

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Time 1 hour 20 minutes
Ingredients 10
Servings 8

Description

Diet Apple Charlotte with Cottage Cheese

Ingredients

  • Chicken Egg 2 pieces
  • Olive Oil 1 tablespoon
  • Oat flakes 1 cup
  • Baking Powder 1 teaspoon
  • 1% Kefir 5 fl oz
  • Cottage cheese 5 oz
  • Starch film 2 tablespoons
  • Apple 2 pieces
  • Stevia Extract to taste
  • Honey 1 tablespoon

Step-by-Step Guide

Step 1

Beat 1 egg with pistachio cottage cheese (you can use regular cottage cheese and add crushed pistachios, as it does not significantly affect the taste). Add stevia to taste (about 1.2 teaspoons should be enough).

Step 2

Add olive oil.

Step 3

Sift the flour and mix it with the baking powder.

Step 4

Add the flour to the egg-cottage cheese mixture and knead the dough. Roll into a ball and, covered with plastic wrap, refrigerate for 30 minutes.

Step 5

For the filling, sift the cottage cheese, add 2 eggs, kefir, starch, and honey.

Step 6

Slice the apples.

Step 7

Roll out the dough and place it in a baking dish, preferably greased with oil. Prick the dough with a fork and line it with baking paper. Top with beans (peas, chickpeas) to prevent the pie crust from deforming.

Step 8

Place in the oven at 355°F for 15-20 minutes.

Step 9

Then, remove the beans and layer the filling: one layer of cottage cheese, one layer of apples, cottage cheese, apples.

Step 10

Bake in the oven for 40-50 minutes at 355°F.

Step 11

Enjoy your meal!

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