Dessert with Cottage Cheese and Berries
Baking and Desserts • Russian
Description
Dessert with cottage cheese and berries
Ingredients
- Gelatin 0 oz
- Canned Peaches 1 piece
- Cottage cheese 5 oz
- Vanilla salt 0 oz
- Natural Yogurt 10 oz
- Mint to taste
- Cream 5 fl oz
- Powdered Sugar 0 oz
- Fresh Berries 10 oz
Step-by-Step Guide
Step 1
Soak the gelatin in 6 tablespoons of cold water for 5 minutes. Puree the peach. Gently heat the gelatin until dissolved, then add it to the puree.
Step 2
Mix the yogurt, cottage cheese, powdered sugar, and vanilla sugar until smooth. Add the yogurt mixture to the peach puree.
Step 3
Chill the mixture in the refrigerator for 30 minutes.
Step 4
Whip the cream and fold it into the partially set mixture. Spoon into dessert cups.
Step 5
Sort the berries, wash and dry them if necessary. Arrange them beautifully on top of the dessert and garnish with lemon mint.
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